Heura Foods

Heura Foods is a Barcelona-based plant-based protein company that creates Mediterranean-inspired meat alternatives — chicken, burgers, sausages — using its proprietary Good Rebel Tech platform. Founded in 2017 by food activists Marc Coloma and Bernat Añaños, it reached €38M in sales in 2024 on 35% Southern European growth and became EBITDA-positive for the first time in Q1 2026. Backed by a €20M EIB financing package, the company is expanding into B2B white-label production and diversifying into plant-based cheese, cold cuts, and protein pasta across Spain, Portugal, Italy, and France.